



Turned porcelain goblet, night-blue enamel and frieze and fillet decoration in 24-carat gold. Frieze n°33-60 created by Yves Millecamps. Sèvres marks under the foot.
An objet d'art made entirely by hand by our craftsmen in the Manufacture's workshops. Nuances and variations may appear from one piece to the next, making each one almost unique.
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